Saturday, 31 July 2021

Chocolate Wrapping Machine: a Must Have Machine For Those in The Confectionary Business

Chocolate wrapping machine is a fully automatic machine that helps small chocolate factories in packaging a variety of chocolates and candies.

The growing market for chocolates has made utilizing manual labor difficult and time consuming, while a few economical and reliable chocolate wrapping machines have helped in increasing production and yielded good results.

Demands of Today’s Age and Time are Hard to Meet Without a Chocolate Wrapping Machine and Here’s Why They Are a Must Have for Those in the Confectionary Business.

  1. Budget friendly for small chocolate factories that want to expand their markets and get into automated chocolate packaging.
  2. A single chocolate wrapping machine that has the potential of wrapping chocolates of various shapes and sizes, thus, reducing the cost of investing in multiple machines.
  3. Upgraded using the latest technologies like Servo drive & PLC, that allows the machine to lengthen, shorten or center the chocolate wrapping paper, which is a cumbersome process if done manually.
  4. Machines that are integrated with good memory and can remember up to 10 different sizes of chocolates, for quick production and efficient work flow management.
  5. Smart counter option, that tells you exactly how many pieces of chocolates are packaged per minute.
  6. Easy calibration, quick mold replacements, thanks to the one-axis system.
  7. Ease of cleaning and maintaining the machines, also via the internet.
  8. User friendly chocolate wrapping machines, that come with a 5-yearguarantee and meet all of the latest international standards.

A Few Possible Methods of Wrapping Chocolates


The styles in which chocolates can be packaged to maintain their taste and texture, are multiple.

Here are a few possible ways in which they can be wrapped with chocolate wrapping machines.

  • Band Roll Wrapping

The chocolate is first covered using an aluminum foil, which is then wrapped with a rounded band layer, that is glued into place perfectly with the help of a machine. Works well for both small and large chocolate sizes and can be easily unwrapped.

  • Sheet Band Wrapping

Works great for small chocolate companies that have multiple wrapping paper designs that they would like to print on chocolate sheets, using an economical desktop printer and use those sheets to wrap and then add a band layer to their chocolates. Saves the cost of buying huge chocolate wrapper rolls, that might not suit their brand and adds versatility to chocolate wrappers.

  • Metallic Wrapping

Used for chocolates that are normally packaged using a metallic colored sheet that looks fancy and also has an aluminum coating on the inside to protect the chocolate from melting and other external factors. Mini and small chocolates usually come wrapped in a metallic wrapper.

  • Cellophane Wrapping

Normally used for chocolates that need to be visible to the consumers eye with a brand logo on top of the sealed chocolate. Visible cellophane like foil wrapping is highly economical and mostly used for square shaped chocolates and chocolate bars.

Final note

Chocolate wrapping machines, ensure a presentable packaging option to all kinds of quality chocolates that need to be marketed and sold.

They also can be customized according to your brand’s requirement and come at affordable prices, that reap profits in the long run.

Get you chocolate wrapper machine today from a trusted chocolate wrapper machinery manufacturer.

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